Sparkling Relax Bubbles

Cuveé of selected grapes from well known European wine growing regions. The requested taste of the "purified" clear Sparkling will be adjusted with the dosage and bottled.

Alcohol
11 % by vol.
Residual Sugar
21 g/L
Total acidity
5,4 g/L
Available sizes
750 ml

Cuveé of selected grapes from well known European wine growing regions.

Manufacturing method: Tank fermentation via modern large-capacity tanks. After fermentation -6 month- the yeast will be separated from the Sparkling wine. The requested taste of the "purified" clear Sparkling will be adjusted with the dosage and bottled.

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